Posted by
Shorebread | Thursday, January 09, 2014

Rehoboth Beach Museum presents folklorist Ed Okonowicz, February 7 at 7pm. The discussion, Food-lore, covers all of our favorite local eats, from scrapple to muskrat, proving that what we eat tells much about our regional identity, as well as, our family history. Okonowicz offers insight into Delaware’s food lore in a Powerpoint presentation and through a conversation with his audience. In conjunction with the Museum’s Beach Eats exhibit, the …
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